Dairy farmers in the Upper Peninsula are caught in the middle of a drastic change during the Coronavirus pandemic in how consumers are using milk products, making it difficult to get milk to market.  State Sen. Ed McBroom is one of those dairy farmers struggling with the change. He has a family farm in Dickinson County. With restaurants closed, commercial producers for things like cheese are no longer buying milk because restaurants aren’t buying while retail producers are clamoring for milk because sales are up at grocery stores.

Listen to Craig Woerpel's full newscast